Jess Ho is a freelance writer, journalist and critic. They were previously the food and drink editor of Time Out Melbourne. They have also been published in Food Service Magazine, Time and Tide, Eater, The Guardian, The Age Spectrum, The Financial Review, Good Weekend, Frankie Magazine, SBS, The Big Issue and have contributed to a number of restaurant guides and cookbooks in Melbourne. They have worked on podcasts for 7am and BBC, and is the host and producer of Bad Taste. Raised by Wolves is their first book.
Artist
Jess Ho
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This is a topic that is often left out of discussions on the craft – what do you do before you start writing?
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In this discussion, writers will explore the diverse terrain of children’s literature and underscore the importance of creating inclusive and representative fictional worlds.
Writing Without Compromise
This workshop will unpack the complications of navigating language and identity in a hostile literary environment
Writers Night School: Short Stories
Join Paige Clark, author of the acclaimed short story collection She Is Haunted, to learn about the tenants of satisfying, memorable short story writing, from scope, pace, imagery and character.
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