Audrey Payne is the Melbourne food and drink editor for Broadsheet. She previously worked in the editorial team at Cherry Bombe, a New York-based media company celebrating women in and around the food world, where she remains an editor-at-large. Prior to Cherry Bombe Audrey worked in audience development at Lorne Michaels’ online digital comedy publication and production arm Above Average. She has contributed to Hetty Liu McKinnon’s Peddler Journal and wine publication Veraison. Audrey holds a Bachelor of Science from New York University, where she majored in business with concentrations in finance and econometrics.
Artist
Audrey Payne
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Enjoy a mini workshop to inject some hands-on energy into the day. Take a stab at finessing your own work with the guidance of a seasoned editor.
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Join poet Alison J Barton and Troppo Print Studio for a hands-on workshop all about different approaches to visual poetry. During the workshop, participants will have the chance to add to a collaborative poem, which will be turned into a paste up poster by Troppo Print Studio, to be unveiled at the end of the workshop. The workshop coincides with the ‘Future Foundations’ exhibition curated by Troppo Print Studio, which celebrates the past, present and future of printmaking and is currently showing at Counihan Gallery.
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